Dr. German Cutz is an Associate Extension Educator for Sustainable Families and Communities with a statewide appointment for UConn Extension. Dr. Cutz develops, conducts, and evaluates Extension outreach education programs. He is fully bilingual (English and Spanish) with more than 20 years experience working in community development in both developing and developed countries. In addition, he has 15 years of Extension experience in the United States. Dr. Cutz’s work focuses on marginalized and at-risk populations including low-income families in both urban and rural communities, small farmers, women, youth, and children at risk.
Dr. Cutz is currently teaching urban agriculture, technology, and small business management. Since 2013, he is teaching urban agriculture focusing on botany, entomology, vegetable production, integrated pest management, plant pathology, soils, farm risk-management, and entrepreneurship. He started teaching urban agriculture in Danbury, Connecticut and plans to expand his efforts to other urban cities throughout the state.
In 2014, Dr. Cutz started a pilot small business management program. This program includes topics like how to start a business, business planning, marketing, introduction to accounting, and human resources management. The program is under review and he plans to offer it again in Spring 2016.
Dr. Cutz holds a doctoral degree in adult and community education; two master‘s degrees; one in natural resources and environmental management and another in community education and participatory educational methods; bachelor‘s degrees in business administration/management and agronomy.
In July, Dr. Cutz was appointed as the new UConn Extension Family and Community Development’s team leader. This team involves more than 20 UConn Extension faculty and staff. The team focuses on three major areas of action: Health and Wellness, Healthy Homes, and Sustainable Families and Communities. The goals of this team are: 1) to provide access to healthy foods and support systems to help diverse individuals and families to improve their wellbeing. 2) Improve the public’s health, reduce health disparities, and to foster a healthy and safe home environment. 3) Improve leadership skills, workforce readiness and increase community involvement.