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UConn 4-H & EFNEP: Positioning All Youth for Success

December 23, 2020

“Talent is everywhere, Opportunity is not.”

UConn 4-H

UConn EFNEP

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5/5 Benchmarking For Farm Business Success

Benchmarking For Farm Business Success

Wednesday, May 5th, 2021

11:00 AM - 12:00 PM

Other
Webex

Please join UConn Extension for this instructive webinar on Wednesday May 5th at 11:00 AM. Chris Laughton, Director of Knowledge Exchange at Farm Credit East will discuss business benchmarking and its potential value for your agricultural enterprise. Chris will cover a number of topics related to benchmarking, including:

What is “benchmarking” anyway?

Why should I use benchmarks in my farm management?

How can they help me improve my profitability?

Where can I find benchmark data? And How can I use it?

What should I consider next?

This webinar is recommended for any agricultural managers who wish to take their businesses to the next level of success. Regardless of size, how long you’ve been in business or whether you’re happy with your current profit levels or not, benchmarking can help. Tune in to find out how.

Contact Information: mackenzie.white@uconn.edu
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5/11 4-H In 40: Herbal Infusions & Fermenting Vegetables

4-H In 40: Herbal Infusions & Fermenting Vegetables

Tuesday, May 11th, 2021

07:00 PM - 07:40 PM

Other
Virtual

Nourishing Herbal Infusions and Fermenting Vegetables
Emily Allard, UConn 4-H Leader
Historically, in the days before refrigerators and freezers, fermenting vegetables was a common practice. Families would put their fermented vegetables in root cellars where they would stay preserved for long periods. In this workshop, Emily will present using nature’s bounty to prepare herbal tea infusions and using fermentation as food preservation.
Register Here. https://docs.google.com/forms/d/e/1FAIpQLSf-Fz0M6Cg4XgVDgBjtQcXix9zeKMOTghBUDtc26lSHh3aVUA/viewform

Contact Information: pamela.gray@uconn.edu
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Phone:	860-486-9228
E-mail:	extension@uconn.edu
Address:	W.B. Young Building, Room 233 1376 Storrs Road, Unit 4134 Storrs, Connecticut 06269-4134