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Connecticut Gardeners’ 2024 Calendar

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The UConn Master Gardeners have assembled a calendar for Connecticut gardeners! There are tips through every month on how to plan and maintain your garden for fresh blooms and abundant vegetables. This year there is additional information on supporting beneficial insects in the landscape, with tips on using integrated pest management, creating habitat for beneficials, and starting native plants by seed in the winter. All photos were submitted by local gardeners and selected by MG Volunteers during a statewide photo contest. MG Volunteers guided the design, information, and topics of this years calendar. We thank them for their work! 28 pages plus cover. 8.5in x 11in. Folded calendar. 

Purchase it today for pickup or delivery at our marketplace site.

$12 – Local Pickup at County Office (available Monday October 23rd)

$18 – Delivery

If this piques your interest for more gardening content, visit our articles at:

https://mastergardener.uconn.edu/resources/

Or the Home and Garden Factsheets:

https://homegarden.cahnr.uconn.edu/factsheets/

 

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Cultural similarities among indigenous people of U.S. and Nepal

Cultural affinities are a bridge that maintains our connections, even when we might feel distinctly separate. While each Native community is unique regarding its own distinct culture, language, history, and unique way of life, indigenous people worldwide share some common values based on the understanding that their lives are part of nature and cannot be separated from nature. For example, costumes, musical instruments, pottery, and the houses of Nepali tribes appear similar to those of Native Americans. While peopling of the Americas is a debated topic, it is an accepted theory that ancestors of the Native Americans were nomadic hunters of northeast Asia who migrated over the Beringia Land Bridge (lowered sea levels during the last Ice Age exposed dry land between Asia and the Americas) into North America approximately 16,000 years ago. In this video, UConn Extension Educator, Dr. Shuresh Ghimire, shares cultural similarities between the indigenous people of the USA and Nepal.

Bonnie Kegler: Empowering Youth with UConn 4-H

Bonnie KeglerBonnie Kegler (’88 CAHNR, ’90 NEAG) joined UConn Extension and the 4-H program in Windham County as an assistant extension educator in July, after an award-winning teaching career at Killingly High School in the agricultural education program.

“I want youth in the UConn 4-H program to have a sense of accomplishment on any level, whether it’s receiving a ribbon at the 4-H fair, being recognized for their contributions, or being in a peer group among other people with similar interests,” she says.

Bonnie was an agricultural education student at E.O. Smith High School and wanted to be a veterinary technician. She went to Sul Ross State University in Alpine, Texas; at the time, their vet tech program was the second highest rated in the country. She only intended to stay two years but discovered the livestock judging team.

“It changed my life, I didn’t even know they had one,” Bonnie says. “I love decision making with the information you have, and the confidence that comes with making that decision and living with the consequences.” She ended up coaching the team her senior year at Sul Ross, a significant recognition for her livestock evaluation and teaching skills.

After graduating, she got a job at a veterinary practice in West Texas, it was the only practice for 100-miles, so they treated all animals. Bonnie recalls taking a metal coffee can with rocks out to the barn section of the clinic to feed or treat animals, shaking the can along the way to scare the rattle snakes, who slithered out of the barn.

Bonnie returned to Connecticut in 1985, and pursued a masters degree in animal science, also coaching the livestock judging team at UConn, and then earned a teaching certificate from the Neag School of Education.

She loves education and animals, so it was a natural fit to teach agricultural education in the high school setting. Bonnie was always involved with 4-H through her own children too and adds that she loves watching the relationship and learning process between kids and animals.

“Watching youth find out something they didn’t know or get better at something excites me,” she says. “They want to improve, those ‘aha’ moments and watching growth, or having someone get recognized for something they’re passionate about, and helping kids understand how much they are capable of accomplishing. Seeing youth understand that what they know and the skills they have is the coolest thing, and it carries over to adult education too.”

Connecticut has a lot to offer, and Bonnie enjoys living in Mansfield with her husband, and spending time on the shoreline. She also raises and shows Hampshire sheep, and participates in dog agility with Tucker, her Corgi.

Her positive impact is already being felt by youth in Windham County, she led her first 4-H Fair shortly after joining Extension in July and is currently recruiting youth and adult volunteers for the program. Bonnie is also working on statewide agricultural and food literacy programs to educate residents. All her work with UConn 4-H is united in the effort to empower youth to make a positive impact and reach their full potential.

“Youth need to hear from someone that believes they have the ability to do something. I see things in kids where they weren’t sure they would be good, and I give them a different way to look at it,” Bonnie concludes. “I help them understand that what they know is valuable. If they’re willing to learn there isn’t anything they can’t do.”

Visit s.uconn.edu/4-H to learn more about the UConn 4-H program, enroll your youth member, or become a volunteer.

Meet Joanna Woodward

Joanna WoodwardJoanna Woodward recently joined UConn Extension as the Master Gardener Coordinator for Tolland County. Prior to joining Extension, she spent 30 years in corporate IT working in training and help desk services, project management, library and information services, and then technology adoption and education. Joanna emigrated from the United Kingdom almost 20 years ago and earned her bachelor in science in Technical Management.

What is your area of interest?

Since retiring and completing the Master Gardeners program, I have an interest in native plants and landscape design with a view to supporting wildlife in our gardens. I maintain my interest in technology adoption and education which began in the early 90’s training secretaries how to use word processors. I was lucky to be around at a time when technology was being introduced into the workplace for the first time.

What excites you the most about working with UConn Extension?

I’m looking forward to engaging with each of the Tolland County Master Gardeners, with the team of Master Gardener Coordinators and looking to collaboration opportunities with other Extension programs. The 2024 program will be online in Tolland so I’m excited to use my previous experience as a technology educator to engage with the new interns.

What is one thing you hope people will learn from you and your work?

I hope the new Master Gardeners enjoy their gardening learning experience and become even more curious about the natural world through the program.

What is your favorite thing to do in Connecticut?

I enjoy walking with my dog in the Connecticut state parks.

What are some of your hobbies and other interests?

I am a Master Gardener volunteer at the Connecticut Audubon Society Roger Tory Peterson Estuary Center in Old Lyme and at Camp Harkness in Waterford. I belong to the local garden club and manage their website. I have recently purchased a Cannon DSLR camera and am learning about nature photography. I am a member of two book clubs, one in the U.S. and one in the U.K. and listen to audio books and subscribe to gardening podcasts. I love watching British TV programs (Gardeners World included of course) which keep me connected to my family back at home. My family here consists of my husband, three grown up children, two moggy cats and a cockerpoo.

Stewarding Connecticut’s Coastline with Maggie Cozens

Maggie CozensMaggie Cozens joined Connecticut Sea Grant and UConn Extension as the Long Island Sound Study outreach coordinator this summer. Her role focuses on encouraging people to care about Long Island Sound and help steward it. The Environmental Protection Agency funds the Long Island Sound Study. It is a partnership with New York Sea Grant, and NEIWPCC, an interstate commission focused on water quality.

“I’m hoping that people will learn they can be empowered participants in stewarding their landscapes, and   that they can work with their communities to ensure the integrity of local ecosystems. We can all be active agents stewarding the coastline and watershed,” Maggie reflects on the new role.

She grew up in Newtown, Connecticut, and earned her bachelor of science degree from Appalachian State University in North Carolina and a master of science in environmental science from the University of North Carolina-Wilmington.

“I try to involve lots of different voices in environmental conversations. People often want to be active champions of the natural world but don’t always know how. There is a strong sense of place in coastal Connecticut, and I’m excited to tap into it.”

During her undergraduate program, Maggie had the opportunity to participate in a semester with the Sea Education Association She sailed from Cape Cod to Ireland, and it was her first time sailing. The tall ship world is connected, and that experience was the catalyst for additional marine science opportunities.

Maggie’s interests always focus on watershed health and marine science. She spent a year as an AmeriCorps volunteer at New England Science and Sailing in southeastern Connecticut. After graduate school, she lived on board a schooner and taught marine science and whale biology to middle school students. She then went on to coordinate environmental education and direct a summer ecology camp at Great Hollow Nature Preserve in New Fairfield, CT.

“These experiences stoked a love of field science, environmental education, and outreach. I have been fortunate to participate in a lot of different opportunities within environmental science, conservation, and education,” she says.

She worked for Maine Coastal Heritage Trust before joining UConn and is glad to be back in Connecticut. “Connecticut contains some of my favorite places to hike; the Connecticut landscape has such an interesting legacy, and you can see it every time you’re outside. There is a wonderful diversity of flora, fauna, and communities. Of the states I’ve had the pleasure of living in, Connecticut never fails to surprise me with its often-overlooked natural beauty and nuance. It is interesting to be outside in this state.

Visit seagrant.uconn.edu to learn more about Maggie and her stewardship work with the Long Island Sound Study.

 

Today: Sweet as Honey Event in Hartford

two women and a man sitting at a table with plants and jars

Today: Join us for the Sweet as Honey event at Hispanic Health Council in Hartford – a free community event with snacks and activities starting at 4:30 PM. We’ll discuss nature, climate change and you’ll take home a sample jar of honey.

Location: 590 Park Street in Hartford

Register online at s.uconn.edu/hhc – walk-ins also accepted.

Meet Brenda Sanchez

Brenda SanchezBrenda Sanchez recently joined our team as an Outreach Nutrition Education Assistant with the Expanded Food and Nutrition Education Program (EFNEP) in our Bethel office in Fairfield County. She joins us from experiences working in the medical field and with the Special Supplemental Nutrition Program for Women, where she spent 11 years as a peer counselor and certified lactation consultant.  

Many members of Brenda’s family are involved in medical and nutrition positions, and the role with Extension builds off her previous experiences as well. We sat down with Brenda to learn more about her background and role with Extension. 

What is your area of interest and how did you get interested in it? 

I like anything related to the medical field as well as working in the community. Working with the community gives me great satisfaction. Knowing I have helped and impacted their lives for the betterment of themselves and their families is just a great feeling.  

I got interested in these areas by seeing them modeled on in my family. I had fitting examples of love towards the community through many family members. I was also exposed to the medical field through family members since I was a kid, so I became passionate about it. 

What excites you the most about working with UConn Extension? 

Knowing I will help families and young people achieve better eating habits and make better lifestyle choices in their nutrition. I like to do service and work with the community and help them make better choices and feed their family.  

What is one thing you hope people will learn from you and your work? 

I hope I can help people embrace a lifestyle that they did not imagine was possible for themselves and their families, by choosing, preparing, and managing a variety of foods available in the market, I hope to offer choices that might seem doable even in a low-income budget or as a single mom raising her children. I’m also passionate about helping mothers and their children. 

One thing everyone should know about nutrition is to grab those resources that are out there for them and make the best possible nutrition and diet choices and enjoy it as a family. 

What advice do you have for parents with picky eaters? 

Modeling behavior is one thing that always works. I modeled in front of my own children, and they all eat everything. Parents I’ve worked with also have success with it. The more variety of foods you can include in a diet, the more benefits there are. Also, tell children about the benefits different foods have, it engages them. 

What is your favorite thing to do in Connecticut?  

Family time, all my family lives in Connecticut, I also enjoy the fresh air, the space and nature that Connecticut offers. 

What are some of your hobbies and other interests?  

I like to walk, read, and bake. I love to travel, try new foods, I love to learn about diverse cultures, their customs and beliefs. 

Become a Master Composter

outdoor bin filled with compost Registration is open for the 2023 UConn Master Composter Program! Classes consist of two Saturday in-person sessions, September 16 and 30, and two Thursday night virtual ones, September 21 and 28. There are also two field trips scheduled for October. Participants will learn about composting and share their knowledge with others in a variety of venues. UConn Master Composters make a difference! Learn more and register at https://homegarden.cahnr.uconn.edu/master-composter/.