The Young Farmers Committee of the CT Farm Bureau is hosting a grant writing workshop! The meeting will be Thursday, January 5, 2023, 5:30 pm, at the Tolland County Agricultural Center. During the workshop, the Young Farmers Committee will be collaborating with the CT Department of Agriculture, UConn Extension and local farmers who have gone […]
CT Department of Agriculture
Foundations of Shellfish Farming Training Course 2023
Registration: http://s.uconn.edu/shellfish Cost: $300 Foundations of Shellfish Farming is a training course for new and prospective farmers and those who simply seek to learn more about aquaculture practices and techniques. Topics that will be covered include: how to establish and operate a shellfish business; leasing and permitting requirements; considerations for gear, vessels, and facilities, shellfish biology, aquaculture techniques and best practices, and risks […]
Connecticut Residents Asked to Report Receipt of any Unsolicited Packages of Seeds
(HARTFORD, CT)- The Connecticut Department of Agriculture (CT DoAg) and The Connecticut Agricultural Experiment Station (CAES) have been notified that several Connecticut residents have received unsolicited packages containing seeds that appear to have originated from China. The types of seeds in the packages are unknown at this time and may be invasive plant species. The […]
UConn Extension Hand Sanitizer Distribution
The CT Department of Agriculture secured a limited amount of free hand sanitizer from FEMA through a donation from Exxon. The CT Department of Agriculture has been working to distribute to farmers markets via the Hartford Regional Market. They have given part of the donation to UConn Extension to disperse to on-farm markets/CSA’s and PYO operations. It is on […]
Looking for Open Farm Stands? Use this Map
As a result of the COVID-19 pandemic, CT Northeast Organic Farming Association has partnered with the CT Dept of Agriculture to expand the list of farms, farmers’ markets, and farm stands beyond the current CT NOFA membership – free of charge and online. It is a joint effort to promote the availability of all Connecticut farmers who can provide food […]
CT Seeks Better Information & Understanding of Produce Growers
Connecticut seeks better information and understanding of produce growers in the state The University of Connecticut Extension is collaborating with the Connecticut Department of Agriculture (DoAg) to support Connecticut produce growers covered by the FDA’s Food Safety Modernization Act (FSMA) Produce Safety Rule. In order to do that, we need to have more and better […]