Date/Time of Event: June 22, 23, and 24, 2021 Tuesday, June 22 (8.30 am-4.30 pm) Wednesday, June 23 (8:30 am -4.30 pm) Thursday, June 24 (8:30 am-2.00 pm) Instructors Indu Upadhyaya, Ph.D., Food Safety Specialist, UConn Cooperative Extension Diane Hirsch, MPH, Food Safety Specialist, UConn Lori Pivarnik, Ph.D., Food Safety Specialist, University of Rhode Island Jason […]
food processor
Food Safety Webinar for Farmers and Processors
Webinar: Food Safety During Planning & Construction of Food Facilities: A Road Map Date and Time: May 16, 2019 at 9:00 AM EST Description: This FREE webinar will feature a panel of industry specialists from the Vermont Manufacturing Extension Center (VMEC), VIS Construction Consultants (VIS) and Neagley & Chase Construction (NCC), who will […]