online learning

2021 Vegetable Production Certificate Course

vegetables in a greenhouse with vegetable course text on them lettuce with vegetable course text on it

We’re offering a Vegetable Production Certificate Course, beginning on January 20th 2021. It is a fully online course for new and beginning farmers who have 0-3 years of vegetable growing experience or no formal training in agriculture. The participants will learn answers to the basic questions about farm business planning, planning and preparing for vegetable farm, warm and cool-season vegetable production techniques, season extension, identification of biotic and abiotic issues, and marketing. The price of the course is $149. See the course description here.

Please contact the course coordinator, Shuresh Ghimire (Shuresh.Ghimire@uconn.edu, 860-870-6933) with any questions about this course.

Register Here.

Silvopasturing at UMass – Tri-State SARE Virtual Field Workshop

man sitting at an Apple computerJoin us for a tour of the silvopasture work at the UMass Agricultural Learning Center in Amherst, MA. With Nikki Burton of UMass Extension, we will have an online tour of their silvopasture, which includes sheep within a chestnut grove, and follow that with questions and discussion.

The workshop will be Tuesday, August 18th from 9 – 11AM

To register and receive the link for the webinar visit:

https://docs.google.com/forms/d/e/1FAIpQLSd5IkTjdHvGjQvMzqXPOjjIXa5LA2UV6vOPmSU98z6r4Md1sw/viewform?fbclid=IwAR2irTFUNVv5zWgS8DuEdTQwQmE8_zhpbD7gC19f73pRo4EFzWzXarYjFAo

If you have questions that you would like to send in advance that Nikki can address, please email rachel.bespuda@uconn.edu. You can also submit your questions at our registration page.

Other Learning Opportunities