science communication

Online Course: Let’s Talk GMOs

let's talk GMOs text on blue and green background

  • Are you confused or do you have questions about GMOs?
  • Do you feel inadequate when discussing GMOs?
  • Are you given opposing information of GMOs and not sure what is right?
  • Do you wonder how the misinformation about GMOs spreads like a wildfire?

UConn’s College of Agriculture, Health and Natural Resources is offering an online course, Let’s Talk GMOs: Creating Consistent Communication Messages. Participants are introduced to the basics of genetically modified organisms (GMOs). They will learn how to create consistent communication messages and manage dialogue processes about GMOs with various audiences. The asynchronous course is available on-demand; it has eight online modules with instructors from UConn. The fee is $49. Register online at s.uconn.edu/gmocourse.

Most people have an emotional reaction to GMOs. They either love them or hate them. The majority already have an opinion about GMOs when the topic comes up. Participants will be comfortable sharing science-based information with their audiences after completing this course. Our role is to provide unbiased information that helps our audience form their own opinion and share their information about GMOs in a non-confrontational manner.

Participants in the course will learn more about the science of GMOs and how to talk about GMOs in small group sessions where those in the dialogue have differing opinions of GMOs. The course instructors and their modules are:

  • Robert Bird, a professor of business law in the Department of Marketing, presents the module on how misinformation spreads.
  • Bonnie Burr, the department head of Extension, presents the modules on public policy and GMOs, and difficult conversations.
  • Stacey Stearns, a program specialist with UConn Extension presents, the module on communication messages you can use and is the course facilitator.
  • Cindy Tian, a biotechnology professor in the Department of Animal Science, presents modules on the history of GMOs and dialogue management.

There are brief introductory and course wrap-up modules in addition to the six core modules. The first three modules take approximately one hour each. Participants should expect to spend two hours on the last three modules. Register online at s.uconn.edu/gmocourse.

Let’s Talk GMOs: Creating Consistent Communication Messages is an initiative of the GMO Working Group in UConn’s College of Agriculture, Health and Natural Resources. The group has a multi-faceted outreach campaign to educate the public on the science of GMOs, offering background on the diverse application of GMOs with research-based consideration of the risks and benefits. Visit https://gmo.uconn.edu/ for additional resources from the team or email Stacey.Stearns@uconn.edu for more information.

GMO 2.0: Science, Society and the Future

GMO panel flyer

GMO 2.0: Science, Society and the Future

Wednesday, April 24th

7 PM, UConn Student Union Theater, Storrs, CT

Finding understandable science-based information on GMOs is challenging for the public. Our project goal is to bridge the information gap surrounding GMOs with farmers and the general public.

Moderator: Dean Indrajeet Chaubey, UConn CAHNR

Speakers:

  • Paul Vincelli, Extension Professor & Provost Distinguished Service Professor, Department of Plant Pathology, University of Kentucky (focus area: overview of risks and benefits of genetically engineered crops)
  • Robert C. Bird, Professor of Business Law and Eversource Energy Chair in Business Ethics, UConn School of Business (focus area: Ethical/Legal/Social Implications of GMOs)
  • Yi Li, Professor, Department of Plant Science and Landscape Architecture, UConn CAHNR, (focus area: GMO technologies/CRISPR)
  • Gerry Berkowitz, Professor, Department of Plant Science and Landscape Architecture, UConn CAHNR (focus area: GMOs and big agriculture in the US?)

Download the flyer.pdf.

The event is free, but RSVPs are appreciated.