SNAP-Ed

Questions About Feeding Your Family?

Maintaining a healthy lifestyle may be difficulty when you are worried about the affordability of healthy foods and creating nutritious meals. UConn EFNEP, UConn Healthy Family CT, and SNAP-Ed are dedicated to helping you and your family achieve health goals. Scan the QR code to learn more or visit communitynutrition.cahnr.uconn.edu

What is SNAP-Ed? Intern Jenna Zydanowicz Explains

My name is Jenna Zydanowicz, I am a rising junior, and an Allied Health Science major. I have a passion for nutrition, engaging with the community, and trying to promote healthy lifestyles. I love being able to educate families, children, and adults on the importance of nutrition and still eating well on a low income […]

Cholesterol Education with the UConn Dietetics Program

Written by UConn Dietetics student Madeline Fulton 93 million U.S. adults age 20 or older have total cholesterol levels higher than 200 mg/dL. Nearly 29 million adult Americans have total cholesterol levels higher than 240 mg/dL.1 Too much cholesterol circulating in your blood can put you at risk for developing heart disease and stroke. What […]

Healthy Family Connecticut

Interested in more nutrition information for you and your family? The Healthy Family Connecticut website from the UConn Department of Allied Health Sciences offers many science-based and nutrition resources for you and your family to stay healthy that are offered in both English and Spanish. Resources are offered for Parents of Toddlers, Preschool Aged Children, […]

Communicating Towards Improved Health and Nutrition

Obesity is increasingly affecting residents of Connecticut. Recent statistics report that 20% of children and 36% of young adults are afflicted by obesity (Poulin & Peng, 2018). A team of Extension educators, faculty, and graduate students in Allied Health Sciences are working with community partners to take a multi-faceted approach to addressing health and nutrition […]

SNAP-Ed Programming in Fairfield County

Nutrition outreach in January at the Danbury New Hope Church mobile food pantry included an on-site food demonstration with Banana Oatmeal, recipes and information were also distributed to 235 participants while waiting for their number to be called. Nutrition outreach at the Walnut Hill Church mobile food pantry in Bethel was on January 24th and […]

Allied Health Sciences School and Family SNAP-Ed

  Last year, through the hard work of all, the Allied Health Sciences School and Family SNAP-Ed program reached 5,549 participants and 6,164 contacts via single and multiple sessions. Education focused on: 1) cooking more, economical food shopping, safe food handling; 2) improving consumption of fruits and vegetables, low-fat dairy, whole grains and avoiding sweetened beverages; and 3) […]

Nutrition Education in Windham County

By Dianisi Torres This has been an exceptionally busy year for Nutrition Education. In addition to the EFNEP (Expanded Food & Nutrition Education Program) being held at public schools and libraries including Windham, Moosup, Putnam, North Grosvenor Dale, and Killingly, the SNAP Ed program offers nutrition assistance to millions of low income families in need. […]

Healthy and Homemade Meals in Fairfield County

Healthy and homemade meals and seasonal vegetables were part of nutrition education outreach conducted by Extension educator Heather Peracchio in September. Heather works with the Expanded Food and Nutrition Education Program (EFNEP) and the Supplemental Nutrition Assistance Program Education (SNAP-Ed) and is based in the Fairfield County Extension Center. She reports on her programming for […]

Get Healthy Connecticut

UConn Extension SNAP-Ed partnered with the Get Healthy CT Know Your Numbers campaign at Iglesia ‘El Olivar’ food pantry in Bridgeport, CT.  Heather Peracchio provided healthy eating tips and recipes as folks were being screened for elevated blood pressure, cholesterol and diabetes. For more info about upcoming screenings in Bridgport this month visit, http://gethealthyct.org/know-your-numbers/

Eat Smart Live Strong

UConn Extension’s SNAP-Ed Food Security partnered with Elmwood Senior Center in Danbury to offer the USDA Eat Smart Live Strong program this summer. Programs are led by Heather Peracchio, Extension Educator and Registered Dietitian Nutritionist.  Seniors are provided  $15 vouchers towards fresh produce and round-trip transportation to the Farmers Market twice per month thanks to a […]